2 cups freshly squeezed Sunkist* lime juice ( 12-16 limes)
2 cups freshly squeezed Sunkist* lemon juice ( 12 lemons)
1/2 cup raw sugar
2 cups fresh mint leaves, plus more for garnish
6 cups lemon-lime soda
Lime wedges, for garnish
1. Place lime and lemon juice, sugar and 2 cups mint leaves in a blender.
Blend on high speed until mint leaves are crushed.
2. Transfer the blended mixture to a gallon container and stir in
3. Serve over ice cubes, garnished with mint leaves and lime wedges.
Makes 11 servings.
Brands may vary by region; substitute a similar product.