Our exceptional seasonings. Your memorable holiday meal.
McCormick® Gourmet Collection Roasted Turkey with Smoked Paprika
2 ribs celery, chopped
1 each onion and orange, quartered
2 Turkish Bay Leaves
1 tbsp. olive oil
2 tbsp. Tuscan Style Italian Seasoning
or 2 tsp. each Basil, Parsley, Oregano
and Thyme Leaves
2 tbsp. Sicilian Sea Salt
1 tbsp. Coarse Grind Black Pepper
1 tbsp. Smoked Paprika or
2 tsp. Garlic Powder
2 tsp. Ground Mustard
1 whole turkey ( 12 to 14 lb.),
fresh or frozen, thawed
MIX first 6 ingredients. Place turkey, breast side up, on roasting rack in shallow roasting pan. Sprinkle
1 tbsp. of the spice mixture inside turkey. Stuff with celery, onion, orange and bay leaves. Brush turkey
lightly with oil. Spread remaining spice mixture over entire surface and under skin of turkey. Add 1/2
cup water to pan; cover loosely with heavy-duty foil.
ROAST in preheated 325°F oven 1 hour. Remove foil. Roast 2 to 21/2 hours longer or until internal
temperature reaches 165°F (175°F in thigh), basting occasionally with pan juices. Remove turkey from
oven. Let stand 20 minutes. Transfer to serving platter. Reserve pan juices to make gravy or to serve
with turkey. Makes 15 servings.
Find the McCormick Gourmet Seasonings you need for your special
holiday meal in the Costco spice aisle.
Selection may vary by location.
For more delicious holiday menu ideas,
©2010 McCormick & Co., Inc.