Preheat oven to 350°F or grill to 350-400°F.
In a small bowl, combine salt, garlic pepper, lemon juice, ¼ cup oil,
sesame seeds and capers. Stir to blend. Spread over the salmon.
True Nature Seafood
1 tablespoon sea salt
2 tablespoons garlic pepper seasoning
2 tablespoons lemon juice
½ cup extra-virgin olive oil, divided
2 tablespoons sesame seeds
2 tablespoons capers
1 fresh salmon ;llet ( 8-10 ounces)
Wrap the salmon in aluminum foil coated with the remaining oil.
Bake for about 15-20 minutes, or until cooked to taste, opening the foil during
the last 5 minutes of cooking to brown the ;sh. Makes 3-4 servings.
142 A Decade of Cooking The Costco Way