Mango-Banana Fruit Drink
2 ripe Alpine Fresh mangoes, peeled, pitted and coarsely chopped
1 ripe banana, peeled
1 cup low-fat yogurt
4-6 ice cubes
Sprigs of fresh mint
1. Combine mangoes, banana, yogurt and ice in a blender. Process until
smooth. Pour into glasses and garnish with a mint sprig. (Strain first
2. Add a little milk if the drink is too thick. Add 1-2 tablespoons brown
sugar for more sweetness. Makes 4 servings.
Brands may vary by region; substitute a similar product.
1 cup Kirkland Signature/Silk Vanilla Soymilk
1/2 cup diced frozen strawberries
1 frozen banana, sliced
2 tablespoons sweetener of choice (optional)
1/8 teaspoon vanilla extract (optional)
In a blender, combine Silk Vanilla Soymilk, stra wberries, banana, sweetener
and vanilla. Blend until smooth and creamy. Makes 2 servings.