Paula Deen
Paula Deen is a self-made success story who learned the
secrets of Southern cooking from her mother and grandmother.
Born and raised in Albany, Georgia, Deen moved with her two
young sons to Savannah, where she started The Lady & Sons
restaurant. She is the author of five cookbooks, including The
Lady & Sons Savannah Country Cookbook, The Lady &
Sons Just Desserts, Paula Deen & Friends and Paula Deen
Celebrates! (some available at costco.com). Her Food
Network show is Paula’s Home Cooking.
Teriyaki Shrimp
Cooking in Style The Costco Way
