DEBBIE GOLD
Chef
I’m impressed with this tilapia’s clean
taste and pure white color. It’s versatile
for so many protein recipes because of
its neutral taste. These tilapia loins can
stand in for any ;sh or chicken in a recipe,
whether baked, sautéed or used in soups.
I also like this tilapia for its nutritional
value: A 3.5-ounce serving of tilapia
has only 98 calories and provides 18. 5
grams of valuable protein—and no
saturated fat.
Regal Springs is dedicated to setting the
standard in sustainable ;sh farming.
The company’s entire process speaks of
balance and health; not only do they
carefully raise their tilapia in pristine
remote water reservoirs, they also
have built up the local infrastructures,
including clinics and ambulances, and
daycare for employees’ children. When
you buy this product, you take care of
your health and the health of the communities from which these ;sh come.
